Polishing the menu…
Polishing the menu…
EPHELIA BARS: SIP PARADISE, LIVE THE DREAM!
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Seychellois Sunset
A refreshing blend of Takamaka rum, fresh passion fruit, lime, and a hint of vanilla.
$18
Coco de Mer Martini
Vodka infused with local coconut, lychee liqueur, and a splash of cranberry for a tropical twist.
$20
Spiced Mango Mojito
White rum muddled with fresh mint, lime, ripe mango, and a touch of local chili for a kick.
$17
Port Glaud G&T
Premium gin paired with artisanal tonic, garnished with star anise and a slice of local starfruit.
$19