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Grilled Adriatic Sea Bream

A whole sea bream, freshly caught from the Adriatic, grilled to perfection with olive oil, garlic, and local herbs.

$28

Black Risotto with Cuttlefish

A traditional Montenegrin specialty featuring tender cuttlefish cooked with rice in its own ink, rich and flavorful.

$22

Seafood Buzara

A vibrant stew of mussels, clams, and shrimp cooked in a savory white wine, garlic, and parsley sauce, perfect for dipping crusty bread.

$26

Njegusi Prosciutto & Cheese Platter

A generous selection of thinly sliced Njegusi prosciutto, local cheeses, and olives, showcasing Montenegrin cured meats.

$19