Copra Shed Marina

Fijian Sunset Cocktail

A refreshing blend of local rum, pineapple juice, and a splash of grenadine, garnished with fresh tropical fruit.

$14

Kokoda Ceviche

Fresh local wahoo marinated in coconut cream, lime juice, chili, and finely diced vegetables, served with crispy taro chips.

$18

Marina Breeze Mocktail

A delightful non-alcoholic mix of passionfruit, mint, soda water, and a hint of ginger, perfect for a daytime refresh.

$9

Grilled Mahi-Mahi Skewers

Succulent chunks of freshly caught mahi-mahi grilled to perfection with bell peppers and onions, served with a side of mango salsa.

$24