Degu

Aegean Sunset

A refreshing blend of local mastic liqueur, fresh grapefruit juice, and a hint of rosemary, evoking the island's breathtaking sunsets.

$18

Mykonian Mule

A unique twist on a classic, featuring Greek tsipouro, ginger beer, and a splash of lime, offering a spicy and zesty kick.

$17

Fig & Feta Martini

An adventurous cocktail combining fig-infused vodka, a touch of honey, and a surprising savory note of feta brine, garnished with a fresh fig slice.

$20

Ouzo Sour

A sophisticated take on the traditional Greek spirit, mixing ouzo with fresh lemon juice, simple syrup, and an egg white for a frothy finish.

$16