Polishing the menu…
Polishing the menu…
A CULINARY JOURNEY THROUGH XIAMEN'S FLAVORS
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Oyster Omelette (Orh Luak)
A classic Xiamen street food featuring plump oysters, fresh eggs, and a hint of starchy goodness, pan-fried to crispy perfection.
$12
Braised Pork Belly with Preserved Vegetables
Tender, melt-in-your-mouth pork belly slow-braised with savory preserved mustard greens, offering a rich and comforting flavor.
$18
Xiamen Fish Ball Soup
Delicate, handmade fish balls made from fresh local fish, served in a clear, aromatic broth with a sprinkle of spring onions.
$10
Stir-fried Clams with Basil
Fresh local clams quickly stir-fried with fragrant basil leaves, garlic, and a touch of chili for a vibrant and zesty dish.
$15