Djerba Explore Park

Couscous Djerbien

A rich and aromatic couscous dish featuring tender lamb or chicken, simmered with a medley of fresh vegetables like carrots, potatoes, and chickpeas, all infused with traditional Djerbian spices.

$18

Ojja aux Merguez

A spicy and flavorful Tunisian scramble made with eggs, tomatoes, peppers, and onions, generously spiced and served with savory grilled merguez sausages.

$15

Brik à l'Oeuf

A classic Tunisian pastry consisting of a thin, crispy wrapper filled with a whole egg, tuna, capers, and parsley, then quickly fried to golden perfection.

$10

Salade Méchouia

A refreshing grilled vegetable salad made from finely chopped roasted peppers, tomatoes, and onions, dressed with olive oil, garlic, and caraway seeds.

$9