Drifters Restaurant

Bay de Noc Whitefish

Freshly caught whitefish from Lake Superior, pan-seared to perfection and served with seasonal vegetables and wild rice.

$28

Drifters Burger

A juicy half-pound Angus beef patty topped with aged cheddar, crispy bacon, and a special house sauce, served on a brioche bun with fries.

$17

Upper Peninsula Pasties

A hearty, traditional U.P. pasty filled with seasoned beef, potatoes, rutabaga, and onions, baked in a flaky crust.

$16

Lakeside Walleye

Lightly breaded and fried walleye fillet, a freshwater delicacy, accompanied by a lemon-dill aioli and roasted asparagus.

$26