Polishing the menu…
Polishing the menu…
OCEAN VIEWS, CRAFT BREWS, WEST COAST SOUL
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Ucluelet Seafood Chowder
A creamy, rich chowder brimming with fresh local salmon, cod, shrimp, and clams, simmered with potatoes and aromatic herbs.
$18
Wild Pacific Halibut & Chips
Crispy, beer-battered wild Pacific halibut served with hand-cut fries, house-made tartar sauce, and a lemon wedge.
$26
Eagle's Nest Burger
A juicy, locally sourced beef patty topped with aged cheddar, smoked bacon, caramelized onions, and a special house sauce on a brioche bun.
$22
Forager's Flatbread
A rustic flatbread featuring roasted wild mushrooms, goat cheese, fresh arugula, and a drizzle of truffle oil on a crispy crust.
$20