Polishing the menu…
Polishing the menu…
SIP, SAVOR, AND SUNSET IN BARI!
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Focaccia Barese
A local specialty, this soft and airy focaccia is topped with ripe cherry tomatoes, olives, and a drizzle of Puglian olive oil.
$8
Tagliere di Salumi e Formaggi
A delightful platter featuring a selection of regional cured meats and artisanal cheeses, perfect for sharing.
$18
Insalata di Polpo
A refreshing salad made with tender octopus, fresh potatoes, celery, and a zesty lemon dressing.
$16
Panzerottini Fritti
Small, fried turnovers filled with mozzarella and tomato, a beloved Puglian street food snack.
$10