El Gusto de la Cala

Paella Marinera 'El Gusto'

A classic Spanish seafood paella brimming with prawns, mussels, squid, and fresh fish, cooked to perfection with saffron-infused bomba rice.

$32

Lubina a la Sal

Whole sea bass baked in a salt crust, preserving its delicate flavor and moisture, expertly filleted tableside for an impressive presentation.

$38

Gambas al Pil Pil

Sizzling garlic prawns cooked in olive oil with a hint of chili, served piping hot with crusty bread for dipping.

$18

Calamares a la Andaluza

Lightly floured and fried calamari rings, crispy on the outside and tender within, a quintessential Andalusian appetizer.

$16