Polishing the menu…
Polishing the menu…
SIP SUNSHINE, SAVOR THE SEA, MAZATLÁN'S BEST!
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Aguachile Verde
Succulent shrimp marinated in a vibrant green sauce of serrano chiles, lime, cilantro, and cucumber, served with crispy tostadas.
$18
Pescado Zarandeado
A whole red snapper butterflied and grilled over an open flame with a special adobo marinade, a true Sinaloan specialty.
$32
Coctel de Camarones
A refreshing Mexican shrimp cocktail brimming with fresh shrimp, avocado, onion, and cilantro in a tangy tomato-based sauce.
$16
Tacos Gobernador
Flavorful tacos filled with sautéed shrimp, bell peppers, onions, and melted cheese, grilled to perfection.
$14