Empire758

Grilled Mahi-Mahi with Creole Sauce

Freshly caught mahi-mahi grilled to perfection, served with a vibrant Creole sauce made from local tomatoes, peppers, and herbs.

$28

Stewed Chicken with Rice & Peas

Tender chicken slow-cooked in a rich, savory stew, accompanied by traditional rice and peas simmered in coconut milk.

$22

Saltfish Accras with Spicy Aioli

Crispy and flavorful fritters made from flaked saltfish and local seasonings, served with a zesty, house-made spicy aioli.

$15

Curried Goat Roti

A hearty and aromatic curried goat wrapped in a soft, flaky roti bread, a beloved Caribbean street food staple.

$25