Polishing the menu…
Polishing the menu…
SAVOR TUSCAN COASTAL FLAVORS, WALKABLE CHARM
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Spaghetti alle Vongole Veraci
Fresh spaghetti tossed with succulent local clams, garlic, white wine, and a hint of chili.
$28
Pescato del Giorno all'Isolana
The catch of the day, baked with cherry tomatoes, potatoes, black olives, and herbs in the island style.
$35
Caciucco alla Livornese
A rich Tuscan fish stew featuring a variety of local seafood, tomatoes, and crusty bread.
$32
Tagliata di Tonno con Pistacchi
Seared tuna steak crusted with pistachios, served with a light citrus dressing and seasonal greens.
$30