Polishing the menu…
Polishing the menu…
HISTORIC CHARM, MODERN SIPS, EDGEWATER'S BEST
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Federal House Crab Dip
A creamy blend of lump crab meat, cheeses, and spices, served hot with toasted baguette slices for dipping.
$18
Edgewater Burger
A juicy prime beef patty topped with aged cheddar, crispy bacon, lettuce, tomato, and a special house sauce on a brioche bun.
$17
Rockfish Tacos
Flaky grilled rockfish nestled in warm tortillas with crisp slaw, pico de gallo, and a zesty lime crema.
$21
Signature Bourbon Glazed Salmon
Pan-seared Atlantic salmon finished with a sweet and savory bourbon glaze, served with seasonal vegetables.
$26