Field's Steak and Oyster Bar

Featured dishes

Gulf Coast Oysters on the Half Shell

Enjoy a selection of the freshest oysters sourced directly from the Gulf, served simply with mignonette and cocktail sauce to highlight their natural brininess.

$28

Prime Ribeye Steak

A perfectly grilled 16oz prime ribeye, seasoned and seared to your preference, offering a rich, buttery flavor and tender texture.

$58

Seafood Gumbo

A hearty and flavorful Louisiana classic, slow-cooked with a dark roux, shrimp, crab, and oysters, served with fluffy white rice.

$18

Crab Cakes with Remoulade

Two generous crab cakes packed with lump crab meat, pan-seared to a golden crisp and served with a zesty house-made remoulade sauce.