Polishing the menu…
Polishing the menu…
CULINARY OASIS IN THE HEART OF FORNEBU
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Pan-Seared Arctic Char
Fresh Arctic char, delicately pan-seared to perfection, served with seasonal root vegetables and a dill-infused butter sauce.
$32
Traditional Kjøttkaker
Classic Norwegian meatballs made from a blend of beef and pork, accompanied by stewed peas, creamed cabbage, and boiled potatoes with brown gravy.
$28
Fornebu S Burger
A gourmet beef burger topped with local aged cheese, crispy bacon, fresh lettuce, tomato, and a special house sauce, served with seasoned fries.
$25
Cloudberry Panna Cotta
A smooth and creamy panna cotta infused with vanilla, crowned with a vibrant compote of wild Norwegian cloudberries.
$14