Fukasaku

Featured dishes

Halibut Cheeks Tempura

Delicate local halibut cheeks lightly battered and fried to a golden crisp, served with a zesty ponzu dipping sauce.

$28

Sockeye Salmon Sashimi

Finely sliced, vibrant sockeye salmon, sustainably sourced from BC waters, presented simply to highlight its natural richness.

$26

Prince Rupert Roll

A signature sushi roll featuring smoked oolichan, avocado, and cucumber, topped with a sprinkle of local roe.

$22

Black Cod Miso

Succulent sablefish marinated in sweet miso and broiled to perfection, offering a rich, buttery texture that melts in your mouth.