Polishing the menu…
Polishing the menu…
SIP, SAVOR, AND SEE THE CARIBBEAN SEA
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Ceviche Costeño
Fresh local white fish marinated in lime juice with red onion, cilantro, and a hint of aji picante, served with crispy plantain chips.
$18
Mini Arepas con Ropa Vieja
Crispy mini arepas topped with slow-cooked shredded beef in a rich tomato and pepper sauce, finished with a dollop of avocado crema.
$15
Patacones con Hogao y Suero Costeño
Golden fried green plantain slices served with traditional Colombian hogao sauce and a side of tangy costeño sour cream.
$12
Gambas al Ajillo con Tostadas
Sizzling garlic shrimp cooked in olive oil with a touch of chili, served with crusty bread perfect for soaking up the flavorful sauce.
$22