Polishing the menu…
Polishing the menu…
NORWEGIAN FJORDSIDE DINING, UNFORGETTABLE VIEWS
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Pan-Seared Arctic Char
Freshly caught Arctic char, pan-seared to perfection and served with seasonal root vegetables and a delicate dill sauce.
$38
Traditional Klippfisk
A classic Norwegian dish featuring salted and dried cod, rehydrated and prepared with potatoes, onions, and olives in a rich tomato sauce.
$35
Reindeer Sirloin
Tender reindeer sirloin, a taste of the Arctic wilderness, accompanied by lingonberry compote, potato gratin, and a rich game reduction.
$42
Garsnes Seafood Platter
An abundant platter showcasing the day's freshest catch, including local shrimp, mussels, and white fish, served with artisanal bread and aioli.
$55