Geiha

Ojika Sashimi Moriawase

A vibrant platter featuring the day's freshest local catches, expertly sliced and arranged, showcasing the pristine quality of Ojika's seafood.

$35

Ika no Maruyaki

Grilled whole squid, lightly seasoned and perfectly tender, a classic Ojika delicacy that highlights the natural sweetness of the local squid.

$22

Kaisen Don

A generous bowl of sushi rice topped with an assortment of fresh, glistening sashimi, including tuna, salmon, and local white fish.

$28

Geiha's Seasonal Tempura

A delicate selection of seasonal vegetables and local seafood, lightly battered and fried to a perfect crisp, served with a traditional dipping sauce.

$25