Polishing the menu…
Polishing the menu…
GOLD TOUCH: WHERE BAHAMIAN FLAVORS SHINE BRIGHT
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Conch Fritters with Spicy Aioli
Crispy golden fritters packed with tender conch, bell peppers, and onions, served with a zesty homemade spicy aioli.
$14
Grilled Snapper with Mango Salsa
Freshly caught snapper grilled to perfection, topped with a vibrant mango and red onion salsa, served with coconut rice.
$32
Bahamian Lobster Tail
Succulent Bahamian lobster tail, broiled with garlic butter and a hint of lime, accompanied by roasted plantains and seasonal vegetables.
$45
Guava Duff with Rum Sauce
A classic Bahamian dessert featuring steamed guava pastry, drizzled generously with a warm, sweet rum sauce.
$10