Goloomi

Ghalyeh Mahi

A rich and tangy fish stew, slow-cooked with fresh herbs, tamarind, and aromatic spices, served with fluffy rice.

$18

Kabab Meygoo

Succulent grilled shrimp marinated in saffron and lemon, skewered and perfectly charred, accompanied by sabzi polo.

$22

Zeytoon Parvardeh

A flavorful appetizer of marinated olives with walnuts, pomegranate molasses, and fresh herbs, offering a delightful tang.

$9

Mahicheh Baqali Polo

Tender lamb shank slow-cooked to perfection, served alongside dill and fava bean rice, a hearty and comforting classic.

$25