Gorape Taberna

Pintxo de Gilda

A classic Basque skewer featuring anchovies, olives, and guindilla peppers, offering a burst of salty and spicy flavors.

$3

Txistorra a la Sidra

Flavorful Basque sausage pan-fried and served with a splash of local cider, a hearty and traditional treat.

$9

Rabas de Calamar

Crispy fried calamari rings, lightly battered and served with a wedge of lemon, a perfect seaside snack.

$12

Tabla de Quesos Vascos

A selection of exquisite local Basque cheeses, often accompanied by quince paste and nuts, ideal for sharing.

$18