Grill and chill cloud kitchen

Bhatkal Fish Fry

Freshly caught local fish marinated in a vibrant blend of red chili, turmeric, and ginger-garlic paste, pan-fried to a crispy golden finish.

$8

Coastal Chicken Seekh Kebab

Minced chicken blended with aromatic spices, fresh herbs, and a hint of coconut, skewered and grilled until juicy and tender.

$7

Prawn Ghee Roast

Succulent prawns tossed in a rich, spicy, and tangy masala made with roasted red chilies, tamarind, and generous amounts of clarified butter.

$10

Vegetable Korma with Neer Dosa

A creamy, mildly spiced vegetable curry featuring local seasonal vegetables, perfectly paired with delicate, lace-like rice crepes.

$6