GRILLS

Patacones con Pernil

Crispy fried green plantain slices topped with tender slow-roasted pork, cheese, and a vibrant garlic sauce.

$12

Ceviche Zuliano

Fresh local white fish marinated in citrus juices with red onion, cilantro, and a hint of spicy ají dulce.

$15

Arepas Rellenas

Grilled cornmeal patties generously filled with a choice of shredded beef, chicken, or black beans and cheese.

$10

Chupe de Mariscos

A rich and creamy seafood chowder featuring shrimp, calamari, and mussels in a flavorful broth with potatoes and corn.

$18