Guest House Luiza

Tavë Kosi

A traditional Albanian casserole featuring tender lamb baked with a savory yogurt and egg topping, creating a rich and creamy dish.

$15

Grilled Sea Bream

Freshly caught sea bream, simply grilled to perfection with olive oil, lemon, and local herbs, highlighting the natural flavors of the Ionian Sea.

$22

Seafood Risotto

Creamy Arborio rice cooked with a medley of local seafood including mussels, shrimp, and calamari, infused with white wine and parsley.

$18

Fërgesë Tirane

A hearty and flavorful stew made with peppers, tomatoes, onions, cottage cheese, and often liver, baked until golden brown.

$13