Polishing the menu…
Polishing the menu…
BUENOS AIRES'S SUSHI SANCTUARY, UNEXPECTEDLY DELICIOUS
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Haiku Roll
A signature roll featuring fresh salmon, cream cheese, avocado, and a delicate touch of passion fruit sauce.
$22
Tuna Tataki
Lightly seared tuna slices served with ponzu sauce, sesame seeds, and a sprinkle of chives.
$28
Ebi Tempura
Crispy fried shrimp and seasonal vegetables in a light tempura batter, served with a traditional dipping sauce.
$19
Sashimi Moriawase
A chef's selection of the freshest raw fish, expertly sliced and beautifully presented.
$35