Happy Bachelor

Kanyakumari Fish Curry

A rich and tangy curry featuring local fish simmered in a coconut milk base with tamarind and aromatic spices.

$12

Prawn Fry Masala

Succulent prawns marinated in a fiery blend of South Indian spices, then pan-fried to perfection.

$15

Vegetable Kothu Parotta

Shredded parotta bread stir-fried with mixed vegetables, eggs (optional), and a medley of spices.

$9

Crab Roast

Fresh crab pieces slow-cooked in a thick, spicy gravy with ginger, garlic, and a hint of curry leaves.

$18