Hata Fish Market

Featured dishes

Chingri Malai Curry

Succulent prawns cooked in a rich, creamy coconut milk gravy with aromatic spices, a Bengali classic.

$12

Pomfret Fry

Whole pomfret marinated in a spicy blend of local masalas and shallow-fried to crispy perfection.

$10

Bhetki Paturi

Barramundi fish marinated in mustard paste and wrapped in banana leaves, then steamed or grilled for a unique flavor.

$14

Crab Masala

Fresh crab pieces simmered in a robust and spicy onion-tomato gravy, bursting with coastal flavors.