High Tied Bar and Grill

Lobster Tail with Garlic Butter

A succulent, grilled lobster tail brushed with rich garlic butter, served with a side of island rice and fresh plantains.

$28

Nica Fish Tacos

Crispy fried local fish nestled in warm tortillas with a zesty cabbage slaw, pico de gallo, and a creamy cilantro sauce.

$16

Grilled Chicken Skewers

Tender marinated chicken pieces grilled to perfection, accompanied by a vibrant mango salsa and a side of seasoned vegetables.

$19

Conch Fritters with Spicy Aioli

Golden-fried fritters packed with tender conch meat and island spices, served with a tangy and spicy homemade aioli for dipping.

$14