Hoi Shan Restaurant

Steamed Garoupa with Ginger and Scallions

A whole fresh garoupa, delicately steamed to perfection with aromatic ginger and vibrant green onions, showcasing its natural sweetness.

$45

Typhoon Shelter Crab

Succulent crab stir-fried with a generous amount of crispy garlic, fermented black beans, and chili, delivering a powerful flavor punch.

$55

Salt and Pepper Prawns

Crispy fried prawns tossed with a savory blend of salt, pepper, and garlic, offering a delightful crunch and addictive taste.

$30

Clams in Black Bean Sauce

Fresh clams wok-fried with fermented black bean sauce, garlic, and chili, creating a rich and savory dish with a hint of spice.

$28