Hommersåk brygge

Featured dishes

Fjord Trout with Dill Cream

Pan-seared local fjord trout served with new potatoes, asparagus, and a delicate dill and crème fraîche sauce.

$32

Traditional Kjøttkaker

Hearty Norwegian meatballs in a rich brown gravy, accompanied by mashed peas, lingonberry jam, and boiled potatoes.

$28

Seafood Platter 'Brygge'

A generous selection of smoked salmon, shrimp, mussels, and crab, served with fresh bread, aioli, and lemon.

$45

Cloudberry Parfait

A light and refreshing dessert featuring local cloudberries layered with whipped cream and crunchy oat crumble.