Idjangs Kitchen & Thai cookery courses

Pad Thai with Prawns

A classic stir-fried noodle dish featuring succulent prawns, bean sprouts, peanuts, and a tangy tamarind sauce.

$10

Green Curry Chicken

A fragrant and spicy curry made with tender chicken, bamboo shoots, Thai eggplant, and fresh green chilies in coconut milk.

$12

Mango Sticky Rice

A beloved Thai dessert consisting of sweet sticky rice, ripe mango slices, and a drizzle of rich coconut milk.

$7

Tom Yum Goong

A hot and sour soup brimming with fresh prawns, lemongrass, galangal, kaffir lime leaves, and mushrooms.

$11