ilo Café & Restaurant

Pan-Seared Cod with Root Vegetables

Freshly caught Norwegian cod, pan-seared to perfection and served with a medley of roasted local root vegetables and a dill butter sauce.

$32

Reindeer Stew with Lingonberries

A rich and savory stew featuring tender reindeer meat slow-cooked with forest mushrooms, potatoes, and a side of tart lingonberry compote.

$35

ilo Seafood Platter

An exquisite selection of the day's freshest catches, including smoked salmon, shrimp, mussels, and crab, served with artisanal bread and aioli.

$48

Waffle with Brunost and Cloudberries

Traditional Norwegian waffles served warm with slices of sweet brown cheese (brunost) and a generous topping of local cloudberry jam.

$15