Polishing the menu…
Polishing the menu…
SAVOR AUTHENTIC ITALIAN BY THE CARIBBEAN SEA
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Fettuccine ai Frutti di Mare
Fresh fettuccine pasta tossed with a generous medley of local seafood including shrimp, calamari, and mussels in a light tomato sauce.
$22
Pizza Margherita Cumanesa
A classic Margherita pizza elevated with fresh mozzarella, basil, and a hint of local sea salt, baked to perfection in a wood-fired oven.
$18
Risotto ai Funghi Porcini
Creamy Arborio rice slow-cooked with earthy porcini mushrooms, Parmesan cheese, and a touch of white wine.
$20
Lomito al Pepe Verde
Tender beef tenderloin pan-seared and served with a rich green peppercorn cream sauce, accompanied by roasted potatoes and seasonal vegetables.
$28