Polishing the menu…
Polishing the menu…
FRESH CATCH, NORTH SEA CHARM
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Nordseekrabbenbrot
A classic open-faced sandwich featuring succulent North Sea shrimp piled high on fresh rye bread with a hint of dill.
$18
Gebratenes Schollenfilet
Pan-fried plaice fillet, lightly breaded and served golden brown, accompanied by buttery new potatoes and a side salad.
$24
Fischplatte 'Janssen'
A generous platter showcasing a selection of the day's freshest catches, often including cod, salmon, and herring, prepared in various styles.
$32
Matjes Hausfrauenart
Delicate young herring fillets marinated in a creamy sauce with apples, onions, and gherkins, typically served with boiled potatoes.
$16