JAYANTI PRAVA SAMAL

Featured dishes

Chingudi Malai Curry

Succulent prawns cooked in a rich, creamy coconut milk gravy infused with aromatic spices, a true Odia delicacy.

$15

Macha Besara

Fresh local fish prepared in a tangy mustard-based curry, a staple of Odia cuisine known for its distinctive flavor.

$12

Chicken Tandoori

Tender chicken marinated in yogurt and a blend of spices, then perfectly roasted in a traditional tandoor oven.

$14

Dalma

A wholesome and nutritious lentil and vegetable stew, lightly spiced and often served with rice, embodying comfort food.