John Raymond'S Beach Bar And Restaurant

Grilled Ladyfish Platter

A whole grilled ladyfish, seasoned with local spices and served with jollof rice and a side of vibrant steamed vegetables.

$18

Domoda (Peanut Stew)

A rich and savory Gambian peanut butter stew with tender chicken or beef, slow-cooked with vegetables and served with white rice.

$15

Seafood Brochette

Skewers of succulent grilled prawns, barracuda, and calamari, marinated in garlic and herbs, accompanied by a fresh garden salad and fries.

$22

Tropical Fruit Smoothie

A refreshing blend of fresh, local tropical fruits like mango, pineapple, and papaya, perfect for a hot day.

$7