Kababa By NC Circuit Aladdin-05

Malabar Parotta & Beef Curry

Flaky, layered Malabar parotta served with a rich, aromatic beef curry slow-cooked with traditional Kerala spices.

$7

Pazham Pori (Banana Fritters)

Sweet, ripe plantains dipped in a lightly spiced flour batter and deep-fried to golden perfection, a classic Kerala snack.

$3

Sulaimani Chai

A refreshing black tea infused with lemon, cardamom, and mint, a local specialty perfect for digestion after a meal.

$2

Fish Cutlet

Crispy on the outside and soft inside, these spiced fish patties are a popular snack, often served with a tangy dip.

$4