Kaisen Himimae Sushi

Himi Kanburi Nigiri

Premium winter yellowtail from Himi, known for its rich, melt-in-your-mouth texture and exceptional flavor, served as delicate nigiri.

$25

Shiro Ebi Sashimi

Sweet white shrimp, a Toyama Bay specialty, presented as pristine sashimi to highlight its delicate taste and translucent beauty.

$22

Assorted Kaisen Don

A vibrant bowl of sushi rice topped with a generous selection of the day's freshest seafood, including various fish, shellfish, and roe.

$30

Hotaru Ika Gunkan

Firefly squid, a seasonal delicacy from Toyama Bay, expertly prepared as gunkan maki, offering a burst of umami and ocean flavor.

$18