Kantina by the Sea

Cyprus Meze Platter

A generous selection of traditional Cypriot dips, grilled halloumi, local sausages, and fresh pita bread, perfect for sharing.

$28

Grilled Sea Bream

Whole grilled sea bream, sustainably sourced from local waters, served with lemon-herb dressing and seasonal greens.

$26

Prawn Saganaki

Succulent prawns pan-fried with ouzo, fresh tomatoes, and crumbled feta cheese, a classic Greek-Cypriot starter.

$16

Lamb Kleftiko

Slow-cooked lamb shank, tender and falling off the bone, marinated with garlic and herbs, served with roasted potatoes.

$24