旬菜ふくじゅん

Featured dishes

Kashima Seasonal Sashimi Platter

A vibrant selection of the freshest fish and shellfish caught daily from the local Kashima waters, artfully arranged.

$35

Aigamo no Rosuni (Duck Breast)

Tender, slow-braised duck breast in a savory soy-based sauce, a rich and comforting local specialty.

$28

Local Vegetable Tempura

Crispy, light tempura featuring an assortment of seasonal vegetables harvested from Kashima's fertile farmlands.

$18

Fukujun Special Chirashi Sushi

A colorful bowl of sushi rice topped with a generous array of fresh seafood, tamago, and local garnishes.