KC’s Bar & Gill

Grilled Mahi-Mahi with Mango Salsa

Freshly caught mahi-mahi grilled to perfection, served with a vibrant salsa of ripe local mangoes, red onion, and cilantro.

$32

Saint Lucian Seafood Platter

A generous platter featuring grilled lobster tail, garlic shrimp, pan-seared snapper, and calamari, accompanied by island-spiced rice.

$48

Spicy Jerk Chicken Skewers

Tender chicken marinated in authentic Jamaican jerk spices, skewered and grilled, served with a cooling cucumber-mint raita.

$26

Coconut Crusted Shrimp

Jumbo shrimp coated in a crispy coconut crust, lightly fried and served with a tangy passion fruit dipping sauce.

$29