Kep Merli

Grilled Sea Bream with Lemon & Herbs

A whole, locally sourced sea bream, simply grilled to perfection and infused with fresh lemon, olive oil, and aromatic Mediterranean herbs.

$45

Seafood Linguine 'Kep Merli'

Al dente linguine tossed with a rich medley of fresh mussels, clams, shrimp, and calamari in a delicate white wine and cherry tomato sauce.

$38

Saffron Risotto with Scallops

Creamy Arborio rice infused with fragrant saffron threads, topped with perfectly seared, tender sea scallops.

$42

Ionian Prawn Saganaki

Succulent local prawns pan-fried with a vibrant tomato sauce, a hint of ouzo, and crumbled feta cheese, served with crusty bread.

$35