Polishing the menu…
Polishing the menu…
KOKOLOKO: GRAND GAUBE'S CULINARY GEM!
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Grilled Red Snapper 'Kokoloko Style'
A whole grilled red snapper marinated in local spices and herbs, served with a vibrant Creole sauce and seasonal vegetables.
$32
Mauritian Prawn Curry
Succulent local prawns simmered in a rich, aromatic coconut curry with a hint of chili and ginger, accompanied by basmati rice.
$28
Seafood Platter for Two
An impressive array of grilled lobster, calamari, mussels, and fish, perfectly seasoned and served with garlic butter and lime.
$65
Vegetable Biryani with Raita
A fragrant and flavorful rice dish cooked with an assortment of fresh garden vegetables and aromatic spices, served with cooling cucumber raita.
$20