Polishing the menu…
Polishing the menu…
GHANAIAN-ITALIAN FUSION BY THE SEA
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Kokrobite Seafood Pizza
A delectable wood-fired pizza topped with fresh, locally sourced prawns, calamari, and fish, complemented by a rich tomato base and mozzarella.
$18
Red Snapper Aqua Pazza
Whole grilled red snapper simmered in a light broth with cherry tomatoes, olives, capers, and a hint of chili, showcasing the ocean's bounty.
$22
Jollof Risotto with Grilled Chicken
An innovative fusion dish featuring creamy Italian risotto infused with the vibrant spices of Ghanaian jollof rice, served alongside perfectly grilled chicken.
$16
Homemade Tagliatelle with Lobster
Freshly made tagliatelle pasta tossed in a luxurious sauce with succulent local lobster, garlic, white wine, and a touch of parsley.
$25