Konoba Kod Slavka

Grilled Adriatic Squid

Freshly caught squid, expertly grilled and seasoned with local herbs, served with a side of blitva (Swiss chard and potatoes).

$22

Black Risotto (Crni Rižot)

A traditional Montenegrin specialty featuring arborio rice cooked with cuttlefish ink, giving it a rich, distinctive flavor and color.

$19

Fish Platter for Two

A generous selection of the day's fresh catch, including various grilled fish and shellfish, perfect for sharing.

$55

Lamb Under the Bell (Jagnjetina ispod sača)

Slow-cooked lamb prepared under a metal dome (sač) with potatoes and vegetables, resulting in incredibly tender and flavorful meat.

$25