La Bougainvillea

Grilled Spiny Lobster Tail

A succulent Bahamian spiny lobster tail, expertly grilled and served with a delicate garlic butter sauce and island-spiced rice.

$48

Conch Fritters with Calypso Sauce

Crispy golden fritters packed with tender conch meat, bell peppers, and onions, accompanied by a tangy, house-made calypso dipping sauce.

$16

Pan-Seared Grouper

Freshly caught grouper, pan-seared to perfection and served with a vibrant mango salsa and seasonal local vegetables.

$36

Key Lime Pie

A classic Bahamian dessert featuring a tart and creamy key lime filling in a buttery graham cracker crust, topped with whipped cream.

$12