LA CANTINE BAKIO

Marmitako de Atún

A hearty Basque tuna stew with potatoes, peppers, and onions, simmered to perfection in a rich broth.

$18

Pintxos Variados

An assortment of traditional Basque small bites, featuring fresh local ingredients like cured meats, cheeses, and seafood.

$15

Bacalao a la Vizcaína

Salted cod prepared in the classic Biscayan style with a vibrant red pepper and onion sauce, a regional specialty.

$22

Tarta de Queso Casera

A creamy, homemade Basque cheesecake with a perfectly caramelized top, ideal for a sweet finish.

$8