La Cocina de Pedro

Parrillada Completa

A generous platter featuring an assortment of expertly grilled local meats including beef, pork, and chorizo, served with traditional chimichurri.

$35

Chivito al Plato

Uruguay's iconic sandwich reimagined as a deconstructed dish, featuring tenderloin steak, ham, cheese, egg, and vegetables.

$22

Ravioles de Calabaza con Salsa de Salvia

Handmade pumpkin ravioli tossed in a delicate butter and fresh sage sauce, offering a taste of Italian influence in Uruguayan cuisine.

$18

Provoleta a la Plancha

Grilled provolone cheese seasoned with oregano and red pepper flakes, a classic starter perfect for sharing.

$12